Kasuri methi – an essential ingredient in Indian Kitchen| Kasoori methi

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Kasuri methi or kasoori methi means “dried fenugreek leaves,” and they’re commonly used as a flavoring in Indian cooking.Kasuri methi gives an authentic, and slightly exotic taste to the Indian dishes.
They are used in various dishes like aloo methi, sabjis, methi mathri, Methi paratha, etc.
Fenugreek leaves is a natural herb and a nutritional supplement. It is very effective in battling diseases and also has numerous health benefits.

HOW TO MAKE KASURI METHI AT HOME?

Preparing Kasuri methi at home is easy. It can be done by drying fresh fenugreek leaves under the sun or even in microwave

WHERE TO BUY KASURI METHI??

It can be bought from local super markets in India and also from grocery stores.
You can also order it online from Amazon store.